, Hong Kong
photo from Cathay Pacific

Cathay Pacific elevates in-flight dining with Louise’s French cuisine

The menu will introduce 16 dishes.

Cathay Pacific has partnered with Louise, JIA group’s Michelin-starred restaurant, to offer an exclusive French menu to passengers.

The menu is available for first and business-class passengers on selected long-haul flights departing from Hong Kong.

The collaboration offers 16 dishes influenced by traditional French cuisine, such as Obsiblue prawns with herb-infused consommé and Guanaja chocolate cremeux.

"Our goal for this collaboration is to enhance the inflight dining experience and our reputation for culinary creativity and excellence, whilst strengthening our connection with the local community.” Vivian Lo, general manager for customer experience and design at Cathay Pacific, said.

 

Follow the link for more news on

Join Hong Kong Business community
Since you're here...

...there are many ways you can work with us to advertise your company and connect to your customers. Our team can help you dight and create an advertising campaign, in print and digital, on this website and in print magazine.

We can also organize a real life or digital event for you and find thought leader speakers as well as industry leaders, who could be your potential partners, to join the event. We also run some awards programmes which give you an opportunity to be recognized for your achievements during the year and you can join this as a participant or a sponsor.

Let us help you drive your business forward with a good partnership!